• Skip to primary navigation
  • Skip to main content

SALT.

Search Toggle
  • What is Salt?
  • Principles
  • Seascape Map
  • Story Hub
  • Supply Chain
  • Dive Deeper
    • Benefits Evaluator for Seafood Traceability
    • Dive Deeper
  • Search Toggle

Dive Deeper

  • Skip to Topics Filter
  • Skip to Regions Filter
  • Skip to Types Filter
  • Skip to keyword input
  • Skip to Resource Content
Clear Filters
Is your resource missing? Submit Resource
Is Your Resource Missing? Submit Resource
  • Report

Enhancing Seafood Traceability Issues Brief

Global Food Traceability Center
2014

The purpose of this briefing is to provide insight into the issues affecting the performance of the seafood industry and offer GFTC’s perspective on the utility of traceability in reducing waste, enhancing consumer trust, and increasing business efficiencies.

Topic:
  • Aquaculture
  • Counter-IUU Fishing
  • Seafood Industry
  • Traceability
  • Wild-capture
Region:
  • Global Southeast Asia
Tags:
Transparency, Food Security, Payback, ROI, Return-on-investment, Reducing Waste, Consumer Trust, Efficiency, Consumption, Retailers, Purchasing
VISIT RESOURCE
Share:
RECEIVE UPDATES FROM SALT SIGN UP FOR OUR NEWSLETTER

Footer Logo
  • What is Salt?
  • Principles
  • Seascape Map
  • Story Hub
  • Supply Chain
  • Dive Deeper
  • Linkedin
  • Facebook
  • Twitter
  • Instagram
  • Spotify
  • Youtube
  • Contact Us
  • Terms of Use
  • Privacy Policy

© 2023 SALT

This product is made possible by the generous support of the American people through the United States Agency for International Development (USAID). The contents are the responsibility of FishWise and do not necessarily reflect the views of USAID or the United States Government.