Tokyo Sustainable Seafood Symposium (Virtual)
November 2 - November 8
The Tokyo Sustainable Seafood Symposium is the annual flagship event of the Japan’s sustainable seafood movement.
Since the inception of the symposium in 2015, Japan has witnessed a significant increase in business engagement on the topic of sustainable and responsible seafood procurement. The TSSS2020 will bring business experts and leading professionals from the seafood industry, ESG investment and governance, coastal fishing communities, and government officials to share the latest knowledge in their respective areas of expertise and to foster innovative collaborations that thrive in the post-pandemic society.
SALT does its best to ensure the information posted on the events calendar is timely and accurate. Though we may post new developments, please visit the event website for the most accurate information. SALT does not endorse any events contained within the calendar; all language used in the description is from the event website.